What’s The Story With Jeremy Clarkson’s Farm Restaurant?
Jeremy Clarkson, best known for his work as a broadcaster, took an unexpected turn in his career by venturing into agriculture. His journey, which has been documented in the popular Prime Video series Clarkson’s Farm, began when he purchased a 1,000-acre property in the Cotswolds, affectionately named Diddly Squat Farm. Though Clarkson’s move from cars to crops seemed like a bold shift, it was far from easy. From dealing with unpredictable weather patterns to managing crops that refused to cooperate, his farming experience has been full of challenges. The pandemic only added to the difficulties, amplifying the struggles faced by many farmers worldwide.
One of the most significant obstacles Clarkson encountered during his farming adventure was his battle to open a restaurant on his farm. Clarkson’s vision was to serve fresh, farm-to-table meals directly sourced from his land, offering visitors a unique countryside dining experience. However, his plan was met with strong resistance from the local council, which raised concerns about the potential environmental impact, increased traffic, and disruptions to the surrounding rural area. Despite these challenges, Clarkson remained determined to bring his vision to life, frequently clashing with local authorities over what he saw as unnecessary red tape.
The controversy surrounding Clarkson’s farm restaurant became one of the central storylines in the documentary, drawing attention to the complexities of rural bureaucracy and the difficulties farmers face in trying to diversify their income. While the council’s opposition put his plans on hold, Clarkson’s persistence and humor turned his frustrations into entertainment, capturing the hearts of viewers worldwide. His ongoing battle with the council reflects not just the personal struggles of one man, but the broader challenges many small-scale farmers face in trying to sustain their livelihoods.
Diddly Squat Farm Restaurant Adress
We have clearly shared the address of the restaurant below. We have also added it as a map. If you wish, you can find it with the open address or you can go directly to the address with navigation by opening the location from the map.
Chadlington, Chipping Norton OX7 3NY, United Kingdom

How much is a meal at Diddly Squat restaurant?
A meal at Jeremy Clarkson’s Diddly Squat restaurant offers a farm-to-table experience with dishes crafted from locally sourced ingredients. Prices typically range between £10 and £20, making it an affordable option for those looking to enjoy fresh, countryside cuisine. The menu often reflects the seasonal produce from Diddly Squat Farm, offering guests a true taste of the farm.
Whether you’re stopping by for a casual lunch or a hearty dinner, the restaurant aims to provide both quality and value. With its rustic charm and focus on fresh, sustainable ingredients, dining at Diddly Squat is not just about the food but also about embracing the farm’s unique atmosphere.
Why was Diddly Squat restaurant closed?
Diddly Squat restaurant was closed due to ongoing disputes between Jeremy Clarkson and the local council. The council raised concerns about the restaurant’s impact on the surrounding area, citing issues such as increased traffic, environmental disruption, and the strain it could place on local infrastructure. Despite Clarkson’s efforts to push forward with the project, the council ultimately denied permission for the restaurant to continue operating.
The closure was a significant setback for Clarkson, who had envisioned the restaurant as a way to showcase fresh, locally grown produce from Diddly Squat Farm. The decision highlighted the complexities of rural development and the challenges small-scale farmers face when trying to expand their businesses in areas with strict planning regulations.


Is the Diddly Squat restaurant still running?
Yes, the Diddly Squat restaurant is currently open and serving visitors. After overcoming initial challenges with the local council, Jeremy Clarkson’s farm-to-table restaurant is now welcoming guests who want to enjoy fresh, locally sourced meals straight from Diddly Squat Farm. The restaurant offers a rustic, countryside dining experience, with a focus on sustainable ingredients grown on the farm.
Despite the early setbacks, the restaurant has become a popular destination for both fans of Clarkson’s Farm and those looking for a unique dining experience in the Cotswolds. The menu often changes to reflect the seasonal produce available, giving diners an authentic taste of the farm’s offerings.
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